Corporate

You will receive first class personal service from people you trust — our event planning team. We will guide you through the process of planning each event whether it’s a last minute breakfast, a formal dinner, or your company picnic for 2,000. Whether you are having a board of directors meeting, corporate event, awards reception, social event or gala, we will work with you through every step of the process & exceed your expectations. Call one of our experienced & friendly event planners to help you start working on your event today!

Corporate Events Menus

Stationary Hors d’Oeuvres »
Cold Appetizer Platter »

Past Corporate Events Menus

The Fundraiser — Spring »
The Company Picnic — Summer »
The Awards Ceremony — Fall »
The Retirement Lunch — Winter »

Classic Torte, $4 per person

Layered cheese spread with delicious toppings, savory mix with fresh chevre and cream cheese topped with basil-parmesan pesto, toasted pine nuts and olive tapenade served with country breads

Charcuterie Board, $8 per person

Bountiful selection of country pate, prosciutto, smoked turkey, chorizo sausage, and smoked european ham served with farmhouse mustard & crusty baguettes

Festive Roasted Meats Platter, $8 per person

Fresh roasted turkey breast and honey glazed spiral ham served with cranberry chutney, grainy Dijon mustard, dried fruit, nuts and crusty rolls

New England Seafood Platter, $14 per person

House smoked salmon, spiced prawns, maple cured salmon and smoked trout served with herbed cream cheese and assorted breads

Jumbo Shrimp chilled & served with cocktail sauce, $5 per person

We artfully display jumbo prawns and serve with house made spiced cocktail sauce and lemon wedges (Serves 3 per person)

Spanish Tapas Platter, $8 per person

Manchego cheese, serrano ham, cured olives, spanish omelet with potatoes and mushrooms and roasted red peppers served with flat breads and crusty latin rolls

Mini Roll-ups Platter, $3.50 per person

Homemade flour tortillas wrapped around savory fillings and artfully displayed, smoked salmon and chive cream cheese, honey baked ham and swiss with grainy mustard, grilled vegetable-tomato-mozzarella with pesto

Crudités Platter, $2.95 per person

Crisp, freshly cut vegetables artfully arranged with our homemade shallot sour cream dip

Assorted Finger Sandwiches, $5 per person

Hand carved roast beef with horseradish cream on cocktail onion rolls, filet with grilled scallions and boursin on a sesame bun, grilled vegetables with pesto mayo on whole-wheat roll

California Rolls Platter, 66 Pieces $99, 100 pieces $125

This platter includes an assortment of crab and avocado rolls and shrimp and avocado rolls wrapped in seaweed and rolled in sesame seeds and served with wasabi and soy dipping sauces

Warm Crab and Artichoke Dip, $4 per person

Served with toasted flat breads and baguettes — a warm and creamy dip with lump crabmeat, diced tomatoes, green onions and our special spices mixed with cream cheese and parmesan and heated until bubbly and lightly browned

Mexican Seven Layer Dip, $5 per person

Our famous layered dip with our award winning guacamole, refried beans, salsa, chile con queso, sour cream, shredded lettuce, and black olives served warm with our tri-color red, yellow and blue corn chips

Mediterranean Platter, $6 per person

Our homemade garlicky hummus, smoky baba ganoush, stuffed grape leaves and marinated olives, served with herbed pita crisps & assorted flatbreads

Imported and Domestic Cheeses, Fruit & Crackers, $4.95 per person

An artfully displayed assortment of imported & domestic cheeses, fresh seasonal fruit and candied nuts, served with assorted artisanal crackers and flat breads

Chips & Dip Station, $4.95 per person

Our signature homemade guacamole & fresh tomato salsa with fresh corn tortilla chips, artfully displayed